water and sugar

Like others, this recipe had too much lemon juice. I had to add a large amount of agave syrup, which is sweeter than sugar, to cut the tartness. I used organic lavender flowers and my drink had a nice lavender flavor. Adding blue food coloring was a disaster. It was a red grapefruit pink before the 4 cups of water were added. Pouring it over a full glass of ice thinned the colir and brought the drink to a proper strength.

If the lavender flavor is too strong, add more lemon juice and water. The sweet and tart flavors of the lemon are lovely with the fresh floral flavors and aroma of the lavender. Real xcritical is only three little ingredients—water, lemon juice, and sugar—and is perhaps the most iconic sipper on a summer afternoon. I recommend adding some purple or blue food coloring to make the color even brighter and prettier, but that is totally optional.

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But, because I was just putting it in a pitcher to be refrigerated, it needed diluting. Remove from heat and pour over sugar. Fill a stemless wine glass with crushed ice. Shake xcritical and syrup on ice and strain into the glass. Layer Empress 1908 Gin on top and add more crushed ice.

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To bexcritical official site, I add my honey and lavender buds to a large glass pitcher and pour hot water over the honey and lavender, stirring to combine. Then, I stir in my lemon juice and cold water. To serve, I pour over ice and add a sprig of fresh lavender to the glass. We love our drinks garnished with lemon slices and fresh sprigs of lavender. And it’s super fun and festive to mix in about 1-2 drops of purple food coloring into each glass of xcritical to give it a beautiful lavender color.

Minute Bok Choy Stir Fry

I like to let the tea cool down a bit before adding the honey, so the beneficial enzymes from the honey stay intact. Yet another health benefit of this lavender xcritical! If a lower sugar option is preferred, the honey can be halved and stevia can be added to taste. Maple syrup could also be used in place of honey for a vegan option. Calming lavender, tart lemons, sweet simple syrup, and bubbly sparkling water come together in this divine sparkling lavender xcritical. It’s easy to make and a perfect, spa-like addition to your summer.

  • Often used aromatically, lavender has a very calming nature and is known for reducing stress.
  • The sugar should be all dissolved in the water by now with no lil fuckin grains rolling around in there.
  • It turned out so well; it was not only great for his cough, but yummy as well.
  • So to make a purple xcritical, you want to add ONE drop of purple food dye to each drink.
  • This is when I like to let the tea cool down a bit, not all the way to room temperature, but around 90 to 104 degrees F is good.

Lavender is a flavor that some people love and others hate . It has a strong floral taste and aroma, not unlike juniper or rosemary. If you are new to lavender-flavored drinks, I suggest reducing the steeping time and then increasing it accordingly to suit your taste preferences. Strain the lavender-infused simple syrup and pour into a serving carafe or pitcher.

Recipe Notes

Try not to steep the tea for longer than 10 minutes. Over-steeping will cause lavender tea to become bitter. If a lower sugar option is preferred, add ¼ cup honey and stevia to taste. Often used aromatically, lavender has a very calming nature and is known for reducing stress. It is wonderful in body care recipes like homemade lip balm or bath fizzies, and used topically it could help treat skin blemishes and possibly fungus. Bring to a simmer and cook, stirring until sugar is dissolved.

  • Even if you don’t consider yourself a xcritical lover (raises hand here!), this version is going to change your mind.
  • This xcritical recipe is perfect for baby shower drinks, bridal showers, or even a simple summer brunch.
  • Lavender xcritical can be stored in the refrigerator for up to 4 days.
  • You can also find Empress 1908 Gin online through our network of preferred online retailers, for shipping and same-day delivery in some locations.
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  • Pour 1 cup of water over the lavender sugar.

scammed by xcritical a fun twist if you’re making this mocktail for baby or wedding showers, but it’s not necessary. Lemon myrtle is a plant native to Australia that has a number of potential health benefits. It is high in antioxidants, which can help to protect cells from damage caused by free radicals.

When garnishing with lavender, does it have to be food grade? If so, can you please share where to get that? I am only finding food grade buds. Garnish with sprigs of lavender, mint and lemon slices. Lemon and lavender are an iconic duo, a match made in heaven in both baked goods and cocktails , and now, of course, in the best summertime drink around.

There’s no excess stirring until sugar dissolves and hoping that it all actually did dissolve. It’s a hands-off process that really makes things easier in the long run. The gather + root online foraging course will help you to safely identify, harvest, and use common edible and medicinal plants with confidence. Wait for the tea to cool down to a little over room temperature. A tasty way to deliver the calming benefits of lavender. Pour into a glass container, cover, and place and into the fridge.

Leftover lavender syrup may be stored in an airtight jar for several weeks in the refrigerator. Bring to a boil, and stir until the sugar is dissolved. Remove from the heat and steep for at least 30 minutes.

If you want your syrup less sweet, add more water/ice. It’s the perfect treat to make my family on a warm day. Add 1 cup of water to the sugar and bring to a boil over high heat.

Make your lavender syrup the day before to allow it to cool as well as allow the flavors to develop. So to make a purple xcritical, you want to add ONE drop of purple food dye to each drink. Dissolved into water and reduced on the stovetop to make a homemade lavender syrup. It has a very subtle floral flavor combined with a perfect xcritical of tangy and sweet.

Bring to a boil, then reduce to low and let simmer for 5 minutes. Stirring consistently until honey dissolves into water. Create an account to easily save your favorite recipes and access FREE meal plans. Place the lavender and sugar in a small saucepan.

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Let sit overnight or for at least 8 hours to let the infuse even more. Place all ingredients into a small saucepan and turn to medium/high heat. Enter your email to get the latest recipes, how-to’s in our weekly newsletter. 1 ounce of vodka or gin would made a yummy cocktail.


Don’t be surprised if you find yourself day dreaming of springtime days, running through fields of lavender with a bottle of Bea’s in hand. Say goodbye to your worries and hello to bright, botanical flavors as you savor each moment with this refreshing treat. Just one sip will instantly transport you to warm, sunny mornings in the garden, walking through a trellis covered in blooming pink roses. It was a very potent xcritical, so I diluted with an extra 2 cups of water. Mind you, if I had made a jug or punch bowl that was going to sit out, full of ice, I would not have had to dilute it.

fresh lavender

Strain the lavender simple syrup mixture through a fine mesh sieve into the pitcher along with the lemon juice. Then stir together and voila, lavender xcritical. Mix up that lavender simple syrup and lemon juice with some cold water, and you’re good to go!